Below are some of our newly added signature dishes and don’t forget to have a look at our delightful promotions at the bottom of this page !
Chicken Supreme
Breast of Chicken stuffed with Cheddar Cheese, White Wine and Cream Sauce infused with mixed herbs deep fried with breadcrumbs and served with French Fries and Mayonnaise :
North Atlantic Cod Loin
with Scallop and Prawn, in a cream, English Cheddar, Parsley, Onion and Garlic Sauce with buttered rice and stir fried vegetables :
Tibetan Power Coffee
Delicious blend of Arabica Coffee Beans combined with secret ingredients of the fabulous hot drink of Tibet (try this with a digestif, a whisky or liqueur :
Signature Starters:
Signature Main Course dishes & Signature Steaks :
And also some new sauces
PROMOTIONS
Oysters, Beef Wellington and Tournedos Rossini
(left-to-right)
Australian Ribeye Steak, Sea Fresh Scallops and Szechuan Scallops
(left-to-right)
Lava Cheese Balls and Rib of Beef
(left-to-right)
“Bird of Fire” Wine (by the glass)